Modak

Desserts, chutneys, pickles, gluten free

Modaks are festive dumplings made from coconut and jaggery filling, covered with rice flour dough. Sharing two different kinds of modak, one traditional and another instant! Recipe No.1 Ingredients:2 cups desiccated unsweetened coconut1 cup condensed milk1/2 cup powdered desiccated various food colorings ghee for greasing Process : Keeping heat on low, add 2 cups of …

Translate ยป