Gobi Manchurian

Asian Noodles, Pastas, Vegan

Crispy cauliflower florets coated in delicious Indochinese sauce makes a perfect starter for any party treats! Serves 4-5Ingredients for frying the cauliflower:1 medium sized Cauliflower1 tablespoon saltcorn starch All-purpose flourOil for deep frying Ingredients for the sauce:1/4 cup dark soy sauce 3 red dry chilies (spicy)1 small tomato1 teaspoon black pepper powder1 teaspoon salt2 tablespoon …

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