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Desserts, chutneys, pickles Ekadashi

Lauki (Bottle Gourd) Raita

Lauki or Bottle gourd mixed with yogurt makes a delicious, cooling and quick Ekadashi recipe. A perfect side dish which is very light on the stomach and is a great accompaniment with pakoras, wadas or bhajiyas. Ingredients:1 medium size bottle gourd1- 1/2 tablespoons cumin seeds1-2 green chilliessalt as per taste750 grams yogurt4-5 curry leaves2 tablespoons ghee/sunflower oil1/2 cup chopped cilantro Process: In a pot of boiling water, add the peeled and chopped gourd. Reduce the …

Dals, Soups, Kadhis Ekadashi

Tapioca Potato Clear soup

Soaked tapioca granules combined together with boiled potatoes and few selective spices gives rise to this delicious clear soup.A unique Ekadashi Soup! Serves 4 Ingredients 1 medium boiled potato ½ cup of tapioca granules (Soaked in water for 30-50 minutes) ½ cup chopped cilantro 1 teaspoon cumin seeds 2 finely chopped green chillies 2-3 curry leaves 2 -3 teaspoons salt 1 tablespoon of lemon juice ½ tablespoon oil Process: Peel the boiled potatoes and cut …

Sabjis

Paneer Tikka Gravy Masala

This recipe has two parts, first marination and frying of paneer (hardened indian cheese) and vegetables with fine spices and then cooking them in a thick creamy gravy together. A perfect combination of pretty rich and heavy meal. Serves 4 Ingredients For panner tikka 3 tablespoons ghee/clarified butter 1- ½ to 2 cups cube cut paneer 1 cup chopped veggie sausage or plain seitan chunks (optional) 2 cups whisked yogurt 1 medium lemon’s juice ½ …

Breads,Buns

Banana Methi Thepla

Fenugreek leaves have a reservoir of medicinal properties. The slight bitterness of fenugreek and sweet flavour of banana makes a good combination of Theplas. Mixed with other spices this thepla not only has wonderful flavours but also has pleasing texture to it. Around 10 chapatis Ingredients: 2 cups whole wheat flour (best is durum flour) 1 cup of fenugreek leaves ½ cup mashed ripe banana ½ teaspoon Baking powder  1 teaspoon Sugar 2 teaspoons salt 2-3 tablespoons of oil Warm water …

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