Paneer Tikka

Sabjis, Savories

Try this delicious and healthy cooked Paneer Tikka Masala where the veggies and Paneer and nicely marinated with yogurt and spices.Ingredients: 600-700 grams of paneer 1 green bell pepper 1 red bell pepper 2 tomatoes 1- 1/2 teaspoons turmeric powder 1/2 tablespoon white pepper powder 2 teaspoons ginger powder 1.5 tablespoons chat masala powder 1 …

Instant Khaman Dhokla

Savories, Vegan

The best fluffy dhoklas with sweet and tangy flavor in every bite will take your mind in the city of Gujarat. I will share with you how to make your dhokla with the same tangy sweet flavour and spongy texture within minutes. Just follow the recipe same as given to get the desired results. INGREDIENTS: …

Corn Cheese Balls

Savories

Corn and cheese thoughtfully combined with potatoes, bell pepper and few spices results in an irresistible starter. You can bake or deep fry the balls, either way works well. INGREDIENTS: (makes 15 balls) 1⁄2 cup boiled corn kernels 1 cup grated cheese 1 teaspoon salt 1 finely chopped green bell pepper 1 green chili finely …

Afghani Soya Chaap Roll

Breads,Buns, Sabjis, Savories

Famous Afghani soya chaap folded in a roll which has mixture of cream and veggies in it. Makes 9-10 rolls Ingredients for the cream sauce :1/2 cup whipping cream (liquid)3/4 cup full fat yogurt (no water)1/4 cup cheese spread or cream cheese with soft mozzarella cheese2 tablespoons ginger chili paste2 teaspoons garam masala1 teaspoon black …

Puffed rice chivda

Savories, Vegan

This is a simple snack chivda, very mild in flavour and tasty at the same time. This is one of my favorite snacks which I add to the salted buttermilk and relish it.   Makes nearly 6 cupsIngredients5 cups puffed rice½ teaspoon turmeric powder¼ teaspoon red chili powder1 tablespoon oil2 cups thin sevsalt as per tasteProcess: …

Fafda

gluten free, Savories, Vegan

One of the famous Gujrati Snack loved by many and made during festive times. Crispy , light weight and amazing flavors which is accompanied with jalebis and green chilies. Makes around 15 Ingredients:1 cup chickpea flour1 teaspoon turmeric powder1 teaspoon red chili powder1 teaspoon salt1 teaspoon black pepper powder1 teaspoon cumin seed powder1 teaspoon carom …

Sev

gluten free, Savories, Vegan

Crispy, crunchy, savory recipe meant to be an addition on your Diwali palate. Its an amazing light weight evening snack which can be savored with delight. Ingredients :1 cup Rice flour1/4 cup chickpea flour1 teaspoon red chili powder1 teaspoon turmeric powder1 teaspoon dry mango powder2 teaspoons salt1/4 cup oil/gheeOil for fryingoil for greasing Process: Mix …

Mathri

Savories, Vegan

One of the quickly made Diwali savory snack which has such nice crumbly texture to it. Mathri is famous in every region of Indian states made during festive seasons. Makes 50-60Ingredients: 4 cups all purpose flour1 cup oil2 teaspoons carom seeds1- 1/2 tablespoons saltOil for deep frying Process : Heat the oil in a skillet …

Chakli

gluten free, Savories, Vegan

This is our childhood Diwali snack which we loved to munch on. This savory is crunchy and spicy. The flavor makes it a much-desired finger food. Makes 20 chaklisIngredients:1 cup rice flour¼  cup chickpea flour1 tablespoon white sesame seeds1 teaspoon of red chili powder¼ cup of oil or ghee2 teaspoons salta pinch of asafetida  1 teaspoon cumin …

Kuttu Vada (Buckwheat wada)

Ekadashi, gluten free, Savories, Vegan

Crispy from outside and flavourful from inside these vadas/wadas are made from simple spices .Try out this gluten and grain free wadas which are fasting-friendly and incredibly delicious. Makes 4-6 WadasIngredients1 cup Buckwheat Flour1 big boiled potato1 chopped green chili1-½ teaspoons of salt1 teaspoon Cumin seeds½ cup chopped cilantro1 teaspoon sugar (optional)½ teaspoon ginger pasteOil for frying Process: Mix all the ingredients in a bowl except oil and …

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