Paneer Tikka

Sabjis, Savories

Try this delicious and healthy cooked Paneer Tikka Masala where the veggies and Paneer and nicely marinated with yogurt and spices.Ingredients: 600-700 grams of paneer 1 green bell pepper 1 red bell pepper 2 tomatoes 1- 1/2 teaspoons turmeric powder 1/2 tablespoon white pepper powder 2 teaspoons ginger powder 1.5 tablespoons chat masala powder 1 …

Instant Khaman Dhokla

Savories, Vegan

The best fluffy dhoklas with sweet and tangy flavor in every bite will take your mind in the city of Gujarat. I will share with you how to make your dhokla with the same tangy sweet flavour and spongy texture within minutes. Just follow the recipe same as given to get the desired results. INGREDIENTS: …

Cheesy Burrito Wrap

Breads,Buns

Cheddar cheese is often used in cheese burritos. Many consumers prefer a burrito filled only with cheese. In particular, those individuals desiring a vegetarian burrito or a breakfast burrito might opt for this cheesy variety. 10-12 Tortilla wraps6 medium size boiled potatoes1 cup boiled sweet corn kernels1 bunch of cilantro1 bunch of spinach leaves2 medium …

Mozzarella cheese

Ekadashi, gluten free

I have tried this recipe using the traditional method which you may find anywhere with variations. So many methods I have experienced are very tedious but really cheese making is very simple and takes the same time as making paneer if followed properly.I have used vegetable rennet in it which is like the primary ingredient …

Corn Cheese Balls

Savories

Corn and cheese thoughtfully combined with potatoes, bell pepper and few spices results in an irresistible starter. You can bake or deep fry the balls, either way works well. INGREDIENTS: (makes 15 balls) 1⁄2 cup boiled corn kernels 1 cup grated cheese 1 teaspoon salt 1 finely chopped green bell pepper 1 green chili finely …

Lemon Cake

Desserts, chutneys, pickles

With the touch of lemon zest and moist sweet flavor, this cake is made of simple ingredients which are easily available at home. Makes 9 inches CakeIngredients:2 cups all purpose flour1-1/2 teaspoons lemon zest 1-1/2 cups granulated sugar1 teaspoon vanilla extract1 teaspoon baking powder1/2 teaspoon baking soda1 cup thick yogurt (no whey)1/2 cup milkfew drops …

Gobi Manchurian

Asian Noodles, Pastas, Vegan

Crispy cauliflower florets coated in delicious Indochinese sauce makes a perfect starter for any party treats! Serves 4-5Ingredients for frying the cauliflower:1 medium sized Cauliflower1 tablespoon saltcorn starch All-purpose flourOil for deep frying Ingredients for the sauce:1/4 cup dark soy sauce 3 red dry chilies (spicy)1 small tomato1 teaspoon black pepper powder1 teaspoon salt2 tablespoon …

Mooli Ka Paratha

Breads,Buns, Vegan

A perfect winter recipe made from Radish has that mild spicy flavor to it and that certifies it to enter into the paratha family. It is also known for its nutritional and medicinal healing properties especially treating digestive issues. Makes approx. 5 parathasIngredients:2 cups wheat flour4 tablespoons oil1 medium size and thick daikon radish with …

Afghani Soya Chaap Roll

Breads,Buns, Sabjis, Savories

Famous Afghani soya chaap folded in a roll which has mixture of cream and veggies in it. Makes 9-10 rolls Ingredients for the cream sauce :1/2 cup whipping cream (liquid)3/4 cup full fat yogurt (no water)1/4 cup cheese spread or cream cheese with soft mozzarella cheese2 tablespoons ginger chili paste2 teaspoons garam masala1 teaspoon black …

Chili Sauce

Desserts, chutneys, pickles, gluten free, Vegan

Two commonly available varieties of chili sauce in the market are shown here with most simplest methods. Makes around 1-1/2 cups of each kindIngredients : 12-15 spicy hot dry chiliesIngredients for sauce 1:1/4 cup sugar1-2 teaspoons salta pinch of asafetidafew pinches of white pepper powder1 tablespoon lemon juice1/2 tablespoon corn starchIngredients for sauce 2:2 tablespoons …

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