Homemade Double Layer Pizza

Breads,Buns

Pizza is an all time party or snack treat among friends and family. This pizza I tried with whole wheat flour and with double layer toppings. Perfectly homemade pizza sauce adds a twist to it. 14″ inches Large PizzaIngredients:For dough 4 cups wheat flour 2 cups water3 tablespoons oil1.5 teaspoons salt1 tablespoon sugar1.5 tablespoons quick …

Ekadashi Dhokla & Chutney

Ekadashi, gluten free

Samo, an ekadashi ingredient can be used for making a variety of preps for fasting. Below I am sharing with a perfectly authentic and soft textured Dhokla which goes along with flavorful peanut chutney. Serves 4Ingredients for Dhokla:2 cups Samo (Varai)1- 1/2 cup thick yogurt2 teaspoons salt1 teaspoon citric acid (nimbu phool)1 tablespoon ginger chilli …

Barley Khichdi

gluten free, Vegan

Make delicious Barley khichdi when minimum ingredients are available at home. Serves 4Ingredients :1 cup washed barley1 tablespoon sunflower oil1 teaspoon mustard seeds 1 teaspoon cumin seeds2 slit green chillies2 teaspoons salt1 turmeric powder1 red chilli powder1 tablespoon cumin coriander seed powder1 tablespoon chopped ginger1 cup chopped tomatoes1 cup chopped cabbage1 cup chopped cilantro Process …

Sandesh

Desserts, chutneys, pickles, Ekadashi, gluten free

This is a quick and easy recipe on how to make Ekadashi sweet recipe called Sandesh. Sandesh is one of the famous Bengali sweet mixed with saffron, perfect texture and flavour. Ingredients2- ½ cups of freshly made paneer¾ cup of powdered sugarfew drops of food color1 teaspoon cardamom powderMilkFor garnish:grated almonds Process: Please see the …

Gobi Masala (Green Spices)

gluten free, Sabjis, Vegan

This is one of my ways of making Gobi masala, it’s simple and tastes very good as compared to all other ways I have tried. It includes all green spices good enough to leave a long lasting impression on your tongue. Serves 2Ingredients:3 cups cauliflower florets1 cup cubed potatoes (peeled)3 small green chilies1 tablespoon ginger chopped1 teaspoon garam masala2 teaspoons coriander powder2 cups …

Quick Homemade Tomato Ketchup ( Sauce ) Recipe

Desserts, chutneys, pickles, gluten free, Vegan

Made from perfectly ripe big vine tomatoes, this homemade ketchup is the best recipe to try!! 500 ml-1L JarIngredients10 big tomatoes1 tbsp corn starch mixed with ¼ cup water1tbsp of olive oil1 cup of tomato paste (optional)2/3 cup white sugar2 tablespoons apple cider vinegar/ ¼ cup lemon juice1 tbsp salt¼ cup yellow mustard powder1 tablespoon …

Spaghetti In Tomato Basil Sauce

Asian Noodles, Pastas

Any spaghetti or pastas can be used for this pasta made with Italian herbs. Known for slurp, this pasta can become everyone’s favorite. Serves 4-6 Ingredients: 340 grams of spaghetti noodles/400 grams of pasta 2 chopped bell pepper 1 big zucchini Julienne cut 1 stick of celery chopped 2 teaspoon crushed black pepper 1 cup …

EKADASHI TAPIOCA CHEESE BUNS

Breads,Buns, Ekadashi, gluten free

These Buns are simple to make and tastes very delicious. A perfect grain free bun!!Makes 6-8 balls Ingredient for the buns:¾ cup coconut milk1- ½ tablespoon butter2 cups tapioca flour/starch½  teaspoon salt1 cup grated cheese1 teaspoon chilli flakes Process for buns: In a small saucepan heat the milk and butter until the butter melts. While the milk and butter are …

BLACK EYED PEAS SPINACH CURRY COOKED IN COCONUT MILK

Sabjis, Vegan

Call it a sabji to be eaten with chapati or a nice curry soup, this is one of the quick,simple,healthy and warm way to feel happy and light. The fun part is, you don’t have to do much but yet get such rich flavor which is pleasing to the heart. The color of spinach and …

Potato Paneer Cheese Paratha

Breads,Buns

These 3 combo mix is something which is liked by all age groups especially kids as they are commonly fond of both potatoes and cheese. Makes 6 Ingredients: 2 cups Wheat flour 2 tablespoons oil 1 boiled potato 1 cup grated cheddar cheese ½ cup grated paneer ½ teaspoon black pepper powder½ teaspoon dry oregano …

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