Gobi Manchurian

Asian Noodles, Pastas, Vegan

Crispy cauliflower florets coated in delicious Indochinese sauce makes a perfect starter for any party treats! Serves 4-5Ingredients for frying the cauliflower:1 medium sized Cauliflower1 tablespoon saltcorn starch All-purpose flourOil for deep frying Ingredients for the sauce:1/4 cup dark soy sauce 3 red dry chilies (spicy)1 small tomato1 teaspoon black pepper powder1 teaspoon salt2 tablespoon …

Mooli Ka Paratha

Breads,Buns, Vegan

A perfect winter recipe made from Radish has that mild spicy flavor to it and that certifies it to enter into the paratha family. It is also known for its nutritional and medicinal healing properties especially treating digestive issues. Makes approx. 5 parathasIngredients:2 cups wheat flour4 tablespoons oil1 medium size and thick daikon radish with …

Afghani Soya Chaap Roll

Breads,Buns, Sabjis, Savories

Famous Afghani soya chaap folded in a roll which has mixture of cream and veggies in it. Makes 9-10 rolls Ingredients for the cream sauce :1/2 cup whipping cream (liquid)3/4 cup full fat yogurt (no water)1/4 cup cheese spread or cream cheese with soft mozzarella cheese2 tablespoons ginger chili paste2 teaspoons garam masala1 teaspoon black …

Chili Sauce

Desserts, chutneys, pickles, gluten free, Vegan

Two commonly available varieties of chili sauce in the market are shown here with most simplest methods. Makes around 1-1/2 cups of each kindIngredients : 12-15 spicy hot dry chiliesIngredients for sauce 1:1/4 cup sugar1-2 teaspoons salta pinch of asafetidafew pinches of white pepper powder1 tablespoon lemon juice1/2 tablespoon corn starchIngredients for sauce 2:2 tablespoons …

Flat rice noodles (Pad Thai)

Asian Noodles, Pastas, Vegan

A perfect gourmet recipe made with lots of vegetables, wheat gluten cooked in delicious thick sauce and drizzled on top of cooked Flat rice noodles. A desirable vegan friendly exotic looking meal. Serves 4-6Ingredients:500 grams Flat rice noodles1 cup vital wheat gluten1 tablespoon soybean flour1 teaspoon salt for gluten2 tablespoons dark soy sauce2 tablespoons of …

Ekadashi Pizza (Cauliflower crust)

Ekadashi, gluten free

A delicious, unique, gluten free, healthy crust pizza just made right with all the perfect toppings which sets well for an awesome ekadashi meal. Makes Large thin crust pizza and a small pan cheese burst pizzaIngredients:1 medium cauliflower2 medium sized boiled potatoes5 cups shredded mozzarella cheesetoppings : pineapples, olives, tomatoes, bell peppersolive oil to drizzle1 …

Pumpkin Bread

Breads,Buns, Desserts, chutneys, pickles

This delicious mildly sweet and soft Pumpkin bread will become one of your favorites. Try this interesting yet exciting recipe which is loved by everyone and can easily decorate your kitchen for any festive or party event. Serves 6Ingredients:6 cups of Sliced raw pumpkin3 cups all purpose flour2.5 cups wheat flour1 tablespoon instant yeast4 cups …

Puffed rice chivda

Savories, Vegan

This is a simple snack chivda, very mild in flavour and tasty at the same time. This is one of my favorite snacks which I add to the salted buttermilk and relish it.   Makes nearly 6 cupsIngredients5 cups puffed rice½ teaspoon turmeric powder¼ teaspoon red chili powder1 tablespoon oil2 cups thin sevsalt as per tasteProcess: …

Karanji (Gujiya)

Desserts, chutneys, pickles

For this Govardhan festival try this delicious sweet karanji made with rich ingredients. Makes 30-35Ingredients:3 cups of all purpose flour1/4 cup gheepinch of salt1 cup + 1 tablespoon semolina 2 dry coconut (grated)3/4 cup chopped almonds3/4 cup chopped cashews1/2 cup chopped pistachios1/4 cup raisins1 cup khoya1/3 cup poppy seeds1/4 cup white sesame seeds3/4 cup powdered …

Shakarpara

Desserts, chutneys, pickles, Vegan

This mildly sweet crunchy snack is commonly made during festive season especially on Diwali. Another addition to your platter of festive snacks. Makes 1 kg Ingredients :4 cups all purpose flour1 cup granulated sugar3/4 cup ghee1 cup milk Oil for frying Process: In a small skillet bring milk to a boil. Turn off the stove …

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